Pork Sirloin Steak

$11.00/lb. Avg. 1 lb.
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Easy-to-cook steak cut from the sirloin with a small center bone. Fat rind along the edge for folks who want the extra flavor, but a leaner cut overall. Throw these steaks on the grill or sear in a hot skillet and finish in the oven. Check out our recipe section for tips on bringing out the best in these steaks with a pre-cooking brine.